Hi, I’m Chef Lampros.
Lampros Chatzinestoros

I create refined Mediterranean and Greek private dining experiences with fresh ingredients, elegant presentation, and personalized menus.

I bring modern Mediterranean and Greek flavors to your table with refined, memorable private dining.

I’m a professional chef with 8 years of experience in professional kitchens and hospitality environments. My cuisine focuses on Mediterranean and Greek flavors with a modern approach and refined presentation.

I enjoy creating unique dining experiences for private dinners, special occasions, and small events. My goal is to offer you and your guests a memorable evening using high-quality ingredients, creativity, and attention to detail.

My secret is simplicity, fresh ingredients, and attention to detail—creating balanced flavors and elegant dishes.

I focus on experience, technique, and simplicity in every menu I create.

I cook to create memorable experiences

Cooking for me is to create memorable experiences, bringing people together around great food, quality ingredients, and elegant presentation.

I bring professional kitchen discipline to your table

I developed my culinary skills working in professional kitchens where I learned technique, organization, and respect for high-quality ingredients.

I keep it simple, fresh, and detail-driven

My secret is simplicity, fresh ingredients, and attention to detail, creating balanced flavors and elegant dishes.

STARTERS

Watermelon & Halloumi Salad Fresh watermelon, grilled halloumi, toasted hazelnuts and mint with a lime-honey vinaigrette

Crispy Zucchini Fritters Greek zucchini fritters with herbs and feta, served with yogurt-lemon sauce

FIRST COURSES

Golden fried feta with honey and toasted sesame

MAIN COURSES

Slow Cooked Lamb Shoulder With thyme jus and roasted baby potatoes

Modern Moussaka Slow cooked beef ragù, eggplant cream, light béchamel espuma and herbs

DESSERTS

Modern Baklava Crispy phyllo layers with walnuts, honey syrup and cinnamon, served with vanilla cream

Greek Rice Pudding (Rizogalo) Creamy rice pudding with cinnamon and caramelized orange

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Chef Lampros Chatzinestoros

+30 6975696477

[email protected]

Chef Lampros Chatzinestoros

Hi, I’m Chef Lampros.Lampros Chatzinestoros

I bring modern Mediterranean and Greek flavors to your table with refined, memorable private dining.

I focus on experience, technique, and simplicity in every menu I create.

I cook to create memorable experiences

I bring professional kitchen discipline to your table

I keep it simple, fresh, and detail-driven

Lampros’s Menus

Stories and testimonials

Hi, I’m Chef Lampros.
Lampros Chatzinestoros